The annual TLF Christmas Party is to be held at Franks Restaurant in West Malling on Saturday the 8th December from 7:30pm ’til late. TLF are delighted to confirm that Lotus’ ex-CEO Mike Kimberley will be joining us once again and we’ve room for up to 50 guests.
French Onion Soup with Cheese Crouton
House Pâté with Shallot Marmalade
Avocado and Prawn Cocktail
Lightly fried Breaded Brie served with Chutney
Traditional Roast Turkey with sage and onion stuffing, a chipolata sausage, roast and creamed potatoes and seasonal vegetables
Moules Mariniere with celery, onions, garlic, white wine and cream served with fries
Beef Bourguignon served with mashed potatoes, cabbage and carrots
Fillet of Haddock served with cheese sauce, peas, bacon and potatoes with Dijon sauce
Mushroom Strogonoff served with rice
Christmas Pudding served with Brandy sauce
Apple Tart and ice cream
Toffee Waffles and ice cream
Hot Chocolate Fudge Cake and ice cream
Price is £30 per person which includes service charge (compulsory on weekends) and champagne on arrival. As luck would have it, Lotus On Track are running a Saturday track day at Brands Hatch on the 8th too priced at a competitive £155 for an open pitlane day. Details on their website – http://www.lotus-on-track.com
This is our 7th annual Xmas party, it’s always great fun and I look forward to seeing many of you there. For further details, please visit our forum thread and make sure you let us know that you’ll be coming.